At Roden’s Jerky House, we pride ourselves on crafting a flavorful and nourishing bone broth that sets us apart. We start with a selection of high-quality bones to provide a rich base, then add a splash of apple cider vinegar to help extract essential minerals. Our broth features the sweetness of red onions and the bright zest of fresh lemons, perfectly balanced by the earthy notes of rosemary and the warmth of black peppercorns. Fresh parsley brings a burst of freshness, while ginger adds a gentle spice, and garlic enhances the overall depth. These carefully chosen ingredients simmer slowly to create a delicious and wholesome broth, which we proudly use as the foundation for all our marinades. This ensures that every bite of our jerky is infused with the rich, savory flavors of our bone broth, elevating your snacking experience to a whole new level.